#TO USE INNOVATIVE LOCAL BASIC INGREDIENTS

Kami memiliki 2 berita tentang to use innovative local basic ingredients

Govt pushes upstream, downstream development of sorghum

Govt pushes upstream, downstream development of sorghum

  • 2 September 2022 16:52

The government is now pushing the development of sorghum from upstream to downstream to strengthen alternative food ...

IPB recommends innovative local basic ingredients for noodle-making

IPB recommends innovative local basic ingredients for noodle-making

  • 15 Agustus 2022 17:15

The Bogor Agricultural University (IPB) recommends noodle producers to use innovative local basic ingredients made of ...